CHE AZIZ, N. N. .; MAT YASIN, N. H. .; ADAM, . F. .; TARIGAN, D. M. . The Potential of Microalgae in Chitosan and Cellulose as Sustainable Materials for Edible Bioplastic Applications: A Review. Journal of Advanced Research in Micro and Nano Engineering, [S. l.], v. 27, n. 1, p. 12–30, 2024. DOI: 10.37934/armne.27.1.1230. Disponível em: https://akademiabaru.com/submit/index.php/armne/article/view/6096. Acesso em: 10 mar. 2025.