1.
I. I. Muhamad, N. S. Md Katan, S. Shaharuddin, D. N. Abang Zaidel. Effects of Preparation Methods on the Properties of Pineapple Fibers . ARD [Internet]. 2023Sep.25 [cited 2024Jul.18];4(1):1-8. Available from: https://akademiabaru.com/submit/index.php/ard/article/view/4876