JULMOHAMMAD, N. .; MD SUHAINI, I. K. .; GOVINDASAMY, T. .; TAN, E. .; SOLOI, S. .; JULMOHAMAD, N. .; AKANDA, M. J. H. . Quantification of Adulterant Residues in UHT Milk Products using ATR-FTIR Spectroscopy Coupled with Multivariate Analysis. Journal of Advanced Research Design, [S. l.], v. 115, n. 1, p. 1–13, 2024. DOI: 10.37934/ard.115.1.113. Disponível em: https://akademiabaru.com/submit/index.php/ard/article/view/5279. Acesso em: 3 apr. 2025.