P .L. TAN; M. HANIF; F. AMALINA; LAILY. An Exploration of the Factors Influencing the Intention of University Students towards the Consumption of Instant Noodles . Journal of Advanced Research Design, [S. l.], v. 20, n. 1, p. 1–17, 2023. Disponível em: https://akademiabaru.com/submit/index.php/ard/article/view/4784. Acesso em: 18 jul. 2024.