Nur Ibrahim, F. , Ismail-Fitry, .M.R. , Mat Yusoff, M. and Shukri, R. 2020. Effects of Fish Collagen Hydrolysate (FCH) as Fat Replacer in the Production of Buffalo Patties . Journal of Advanced Research in Applied Sciences and Engineering Technology. 11, 1 (Dec. 2020), 108–117.